
Flora, Fauna, & Funga – 3-Part Dinner Series featuring Host Lauren Andree – Part One
March 30 @ 6:30 pm - 9:00 pm
$100Join Restaurant 17 and Lauren Andree for an exciting 3-part wine dinner series. Each dinner will feature carefully curated wines and creatively paired dishes from Chef Haydn Shaak. Dinner will begin with canapes and a welcome wine, followed by a four-course, individually plated dinner with wine pairings. If you join us for the whole series, you will receive a takeaway gift at the final dinner. The wines from the evening will be available for purchase at a discounted price at the end of the event. ($100/person – includes taxes and gratuities).