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Tapas at Topsoil

February 5, 2020 @ 6:00 pm - 9:00 pm

$85

Come join us February 5th for an intimate tapas wine dinner at Topsoil Kitchen & Market. We will be serving at our community table, so only 14 tickets will be available for this evening. Lauren from Curated Selections will be presenting 5 beautiful Spanish wines that chef Adam Cooke will be pairing with some delicious tapas created with beautiful local ingredients. And, yes there will be porrons so come thirsty!

Venue

Topsoil Kitchen & Market
13 S Main Street
Travelers Rest, SC 29690 United States
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Website:
https://www.topsoilrestaurant.com/