March 2017
Restaurant 17 Enzo Blend ’14 Launch Party
Our latest vintage of Restuarant 17 Enzo Blend from Napa Valley California had just been released! Sally Johnson-Blum, Pide Mountain wine maker, will be taking us on a step by step journey through the wine making process. We will be meeting you at the door with a complimentary glass of R17 wine and have hors d'oeuvre. At this event you be able to purchase this exclusive wine at a discounted rate. Saturday, March 11th, 2017, 6:00 - 8:00PM, $50.
Find out more »December 2017
March 2019
Rosé Wine Tasting
Join us in the Courtyard March 28th for a Rosé Wine Tasting in partnership with Euphoria. Sommelier Christy Kendig from Grassroots Wine will guide your journey through some fabulous rosé while you enjoy small bites provided by Chef Haydn Shaak. Each ticket includes a raffle entry to win a three liter bottle of Euphoria fan favorite, Jolie Folle Rosé. Tickets now available on Eventbrite. $60/person (including tax and gratuity)
Find out more »May 2019
Farmer’s Appreciation Dinner
Join us on the Courtyard for our first annual Farmer's Appreciation Dinner! Each Chef-attended station will feature a dish composed of the bounties from the local farmers who help supply Restaurant 17 on a daily basis. Sip on organic wine from McCarus Beverage Company and help us celebrate some of our favorite farmers in the upstate! Extend your delightful evening by spending the night at this exclusive event rate, starting at only $249. Please call us for availability and to make…
Find out more »July 2019
July 4th at the Pool
Join us July 4th for a pool party at Restaurant 17 on the Pool Deck. We will be cooking out, and enjoying local craft beer and premium wine from 2pm to 6pm.
Find out more »August 2019
Six & Twenty Distillery Dinner
Join us August 29th for an intimate dinner featuring pairings from Six & Twenty Distillery. Your night will begin with a welcome reception followed by a fantastic three course dinner highlighting the spirits! Welcome Reception 6:30 PM - 7:00 PM Followed by dinner in Restaurant 17 $100/person including tax and gratuity
Find out more »October 2019
Farmer’s Harvest Dinner at Restaurant17
Fall is here! We are thrilled to announce our Fall Harvest Dinner celebrating the farmers who help supply Restaurant 17 on a daily basis. Join us in this celebration on the courtyard on October 29th! We will also be featuring organically farmed wines from McCarus Beverage and Southern Glazer’s of SC to compliment the evening. Tickets now available on Eventbrite. Stay tuned for the full line up of participants!
Find out more »November 2019
Argentinian Dinner Featuring Terrazas de los Andes
Join us November 7th for an Argentinian experience on the Hotel Domestique Courtyard. Featuring the premium wines of Terrazas de los Andes and traditional Asado cuisine, you will feel like you have been transported straight to Argentina. Each guest (21+) will receive a complimentary bottle of Terrazas Reserva Malbec to remember this magical evening.
Find out more »December 2019
Terre Rouge + Easton Winery Paired Dinner
Join us on December 4th for a 5 course dinner with wine pairings from Terre Rouge and Easton Winery. Featuring Les Doss, the national sales manager from the Winery, your journey will be guided through these fabulous wines in conjunction with Chef Haydn Shaak’s thoughtful food pairings. We will be featuring some special back-vintage picks from the Terre Rouge and Easton Library- you won’t want to miss this special event! Welcome Reception 6:30 PM – 7:00 PM Followed by dinner…
Find out more »Sparkling Celebration Dinner
Join us on December 18th for a 4 Course Dinner featuring the Sparkling Wines and Champagnes of McCarus Beverage Company. Beginning with a welcome reception at 6:30pm, you will enjoy a bountiful bash of bubbles complimented by a fabulous 4 Course Dinner prepared by Chef Haydn Shaak. David McCarus, co-founder of McCarus Beverage Company will be our Guest Speaker for the evening, guiding your journey through the world of Sparkling. All featured bottles will be available for purchase at the…
Find out more »April 2021
Annual Spring Farmers Dinner
Fresh, local ingredients are the backbone of Restaurant 17, and our annual Spring Farmer’s Dinner is a celebration of that. Come out to indulge in a menu brimming with menu items created from our local farmers and purveyors. Dishes will be paired with natural and organic wines from McCarus Beverage. Tickets can be purchased through EventBrite and are all-inclusive and $65 per person.
Find out more »September 2022
The Elements Wine Dinner Series Part Three – Fire
Join Restaurant 17 and Curated Selections for the third of this 4-part wine dinner series featuring the element Fire. For this dinner, we are bringing the element of Fire, with wines from volcanic regions and a fiery menu from Chef Haydn Shaak to accompany. Each dinner will begin with canapes and a welcome drink, followed by a four-course, individually plated menu. Each dinner is $100/person (includes taxes and gratuities). If you join us for the whole series, you will receive…
Find out more »Annual Fall Harvest Dinner
Join us on the Courtyard for our Annual Fall Harvest Dinner! Fresh, local ingredients are the backbone of Restaurant 17, and our annual Fall Harvest Dinner is a celebration of the rich bounty that surrounds us. Come out to indulge small bites provided our local farmers and purveyors and crafted by Chef Haydn Shaak. Dishes will be paired with natural and organic wines from McCarus Beverage.
Find out more »December 2022
Elements Series Wine Dinner Part 4 – Air
Join Restaurant 17 and Curated Selections for the conclusion of this 4-part wine dinner series featuring the element Air. For this final dinner, we are featuring the element of Air with bubbly wines and briny pairings from Chef Haydn Shaak. We will be featuring coastal influenced wines paired with complimenting dishes from Chef Haydn Shaak. Each dinner will begin with canapes and a welcome drink, followed by a four-course, individually plated menu. Each dinner is $100/person (includes taxes and gratuities).…
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